Tuesday, October 26, 2010

What have I done with the Cinnamon Cranberry Dutch Oven Bread?


I toasted it, and had it with beet borscht. 
I also need to point out that, that carrot looking thing is actually a potato!


Oh, look it's a waffle - or is it?!
It's actually french toast - cooked in a waffle maker. It turned out quite nice, and seemed to take no time at all. I stole the idea from a bunch of Mennonite Girls who can Cook.

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